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Granola (GF)

Almond & coconut granola, sweetened with honey, macerated strawberries, blueberries & vanilla yogurt

Rolled Oats (V)

Chocolate & Banana
Cooked in almond milk, sweetened with coconut sugar

Rolled Oats (V, GF)

Date & Fig
Cooked in almond milk, sweetened with coconut sugar

Coconut Bowl

200g pure coconut blended with banana topped with 1/2 banana, our house crunch-nola, hazelnut butter, shaved coconut & 80% Valrhona chocolate

Acai Energy (V, GF)

200g Acai energy blended with almond milk topped with 1/2 banana, our house crunch-nola, hazelnut butter, shaved coconut & 80% Valrhona chocolate

Eggs on Toast (DF)

Lightly toasted 100% sourdough, 3 eggs any style, wild rocket dressed in pomegranate vinaigrette

Breakfast Wrap

Lemon & parsley yogurt, zaatar, red capsicum, rocket, sliced avocado & scrambled eggs

Bacon, Egg, Cheese Wrap

2 eggs scrambled, 50g beef bacon, 30g mature cheddar cheese in a toasted flour tortilla wrap, served with seasonal fruity house chutney

Avocado Toast

1/2 smashed avocado on 100% sourdough toast, 3 egg scramble, olive tapenade & assorted mushrooms topped with wild rocket

Almost English Breakfast (DF)

50g Beef bacon, 2 smoky & slightly spiced house chicken sausages, 2 eggs any style, 30g spinach, 50g roasted mushrooms, tomato, toasted sourdough, served with house ketchup & seasonal house chutney

Edamame Pods (V)

A delish finger food, steamed then glazed with low sodium soy, freshly squeezed lemon juice and dried chili flakes

Salted Edamame Pods (V)

Steamed edamame pods finished with sea salt

Dumplings of Mushroom, Cauliflower & Truffle (V)

Mushroom, cauliflower, hazelnut & truffle

Dumpling of Prawn, Spicy Beef Chorizo, Apple & Sesame

Prawn, spicy beef chorizo, apple & sesame, served with spicy dressing

Buffalo Cauli Clusters (V)

Spicy vegan cheddar stuffed cauliflower & cabbage bites with cashew ranch dipping sauce

Green Potstickers (V)

Avocado & edamame potstickers, porcini mushroom soil, fennel puree & soya bubbles

Fire Crackers

House minced spicy beef meatballs with cashew ranch dipping sauce

Lentil Soup with Spinach & Lemon (V) - 12oz

Moroccan inspired flavours make up this rich soup of lentils & spinach

Tomato Veggie Soup (V) - 12oz

Blended soup with Potato, Celery, Leeks, Tomato, Mushroom, served with Toasted Sourdough, Lemon & Zaatar

Simple Salad

House Ranch Dressing
Just a simple salad of lollo lettuce leaves, cherry tomatoes, cucumber

Simple Salad

Spicy Dressing
Just a simple salad of lollo lettuce leaves, cherry tomatoes, cucumber

Broccoli, Quinoa, Edamame, Butternut, Avo & Cranberry Salad (VG, GF)

Broccoli, quinoa, edamame pods, butternut, avocado & cranberry salad with lemon black pepper dressing

Chicken Zucchini Salad (GF)

Charred zucchini, pulled chicken brest, low sodium feta, shimeji, lollo lettuce, hazelnut, zesty dressing

Quinoa, Avo, Carrot, Spring Onion, Orange, Cashew & Rocket Salad (VG, GF)

Quinoa, avocado, carrot, spring onion, orange, toasted cashew & rocket salad served with spicy dressing

Beef Bowl

120g Karan beef tenderloin, brown basmati, coriander seeds & thyme, pumpkin, pepitas, wild rocket & slived avocado

Keto Bowl (GF, DF)

120g Karan beef tenderloin, warm salad of butternut, avovado, rocket, pickled shallots, seed cracker served with broccoli mash & mushroom jus

Slow Carb Beef Lasagne (GF)

Roasted and stuffed sweet potato beef lasagne, basil pesto, fresh parmesan, lollo lettuce with house ranch dressing

Miso Glazed Short Ribs

130g braised & pressed beef short ribs, 150g sticky mango-coconut jasmine rice, mango-sesame-scallion salsa & baby corn

Boneless Beef Short Rib Ragout

120g 16hour braised beef short rib ragout, 220g olive oil mashed potato, wilted spinach & Kalamata olive-parsley gremolata

Hand Chopped Beef Skirt Pappardelle

100g MB3+ Black Angus beef skirt pasta – a rich beef ragout style pasta with flavours of sage, tomato and paremesan cheese

Fillet Au Poivre

200g Beef Tenderloin with pepper crust & 1/2 sliced avocado

Beef Tenderloin

200g Beef Tenderloin
Served with classic beef demi-glace sauce

Chicken Bowl

180g Peri Peri chicken breast, lime & cilantro cous cous, roasted broccoli & button mushroms, Kalamata olive, red onion cherry tomato salsa & tzatziki

Peri Peri Chicken Breast

180g Chicken breast char grilled
House Peri-Peri marinade
Served with yogurt & cucumber

Honey Chili & Lime Chicken Breast

180g Chicken breast char grilled
Honey-chili-lime marinade
Served with cherry tomato onion & cilantro salsa

NFC - Nourished fried 'baked' chicken

180g Chicken breast in buttermilk, hetb & garlic marinade, crumbed in Panko and baked, served with baby corn, tomato concasse & avocado salsa

Crispy Chicken Breast Toastie

Mushroom, truffle oil and cauliflower spread on sourdough toast, 120g shredded chicken breast & vintage cheddar cheese

Salmon Bowl (DF)

160g Seared teriyaki salmon cubes, coconut jasmine rice, shaved red cabbage with pickled ginger sesame dressing, avocado, red capsicum & spring onion

Prawn Bowl

120g prawn tails, Thai peanut sauce, grilled pineapple, avocado, quinoa, red capsicum, toasted sesame & wild rocket

Ginger Salmon

180g Norwegian Salmon
Lemongrass, Ginger & Lemon

Teriyaki Salmon

180g Norwegian Salmon
House Teriyaki Sauce

Fillet of Sea Bass

140g Fillet of Sea Bass
Chili, lemon, lime, rosemary & thyme

Prawn Tails

120g Prawn Tails
Served with spicy peanut sauce

Coconut Chickpea Curry (GF, V)

Warm coconut based curry with chickpeas, butternut, corn, zucchini served with light pickled cucumber, minted yogurt & jasmine rice

Falafel Bowl (V)

Pistachio falafel, red cabbage & fennel kimchi, fennel puree, spicy mango dressed zoodles & cashew cheese

Veggie Pasta (contains egg)

Roasted mushrooms, asparagus & baby spinach with 120g house tagliatelle & house vegan ranch sauce

Pink Pasta (contains egg)

Stone ground tagliatelle with house pink sauce, green asparagus, cherry tomatoes & baby spinach

Paleo Brownie (GF, DF)

Sweet potato pecan nut brownie with date & hazelnut frosting

White Chocolate Hazelnut Brownie Bites (GF)

Gluten free double chocolate & hazelnut brownie bites

Dark Chocolate Hazelnut Brownie Bites (GF)

Gluten free vegan dark chocolate & hazelnut brownie bites

South African Milk Cake

Malva pudding with vanilla ice cream

Plain Pancake

Blueberry Pancake

Coconut Bowl

200g pure coconut blended with banana topped with 1/2 banana, our house crunch-nola, hazelnut butter, shaved coconut & 80% Valrhona chocolate

Acai Energy (V, GF)

200g Acai energy blended with almond milk topped with 1/2 banana, our house crunch-nola, hazelnut butter, shaved coconut & 80% Valrhona Chocolate

Orange Juice

Freshly squeezed orange juice

Carrot & Mint Frostie

Carrot, orange, mint, honey

Watermelon Juice

Blended with a few cubes of ice

Magically Refreshing

Watermelon & lime aqua fresca

The Green Smoothie

A thicker blended drink of avocado, kiwi, spinach, honey, rosemary & orange

Carrot Kick

Carrot, Ginger, Pineapple, Lemon, Turmeric

Iced Shake Oatly

8oz

Iced Black Coffee

420ml

Iced Latte

420ml

Cold Brew

100ml

Cold Latte Bottle

100ml

Cold Latte with Maple Syrup Bottle

100ml

Cold Mezzo Bottle

100ml

Cold Drip Bottle

100ml

Rooibos Vanilla Earl Grey

Served with lemon & honey

Apple Elderflower Cocktail

Served with apple & orange

Nourish

Nourish Restaurant | Your Healthy Neighbourhood Kitchen in Dubai