Nourish is more than a health-food concept. Keep track of exactly what you are putting into your body.
Minimize waste, maximize nutrients and flavor.
We actually research ingredients and techniques of cooking. Activate nuts, ferment & grow good bacterias.
No hidden nasties, not even in the sauces, which are all made from scratch in the Nourish kitchen.
Located at Dar Al Wasl in Jumeirah, Nourish is more than just a restaurant; it’s a lifestyle movement, specialty coffee and juice bar, headed by South African Chef Julie Watson.
Opened in 2017, Nourish is the brainchild of two Emirati cousins, born and raised in this very community. Their vision for Nourish is to be the first holistic ‘clean eating concept’, where natural food tastes really good.
Nourish prides itself on being transparent, hands on, educated and most of all passionate about what we serve.
Such is the passion of the management behind Nourish, that every aspect of the food production - from sourcing and harvesting produce at reputable suppliers and local farms, to producing every condiment that will complete your meal - is done within the Nourish kitchen.
From fermenting mustards, tabasco and ketchup, to culturing vegetables, kneading our own unbleached, stone ground flour bread, and so much more; Nourish doesn’t do short cuts, it doesn’t do processed; WE DO REAL! #realfood
Serving high quality single origin specialty coffees and cold brew. Working alongside farmers who maintain sustainable practices, building on generations of experience, and responding to new and ethical methods in coffee farming.